Organic farming in Vietnam is growing as a green movement for safe and clean food, though it remains small and needs more government support. [1, 2, 3]
Current Situation
- Green Shift: More farmers and co-ops are moving away from chemical sprays to protect the soil and health.
- Fertilizer Supply: Vietnam has hundreds of facilities making organic plant food to support this shift.
- Early Stages: The sector is still young, with many farms running on a small scale and needing clearer national rules. [1, 2, 3]